PROJECT KANTINE LEHRTE
Temporary kitchen with restaurant
PROJECT
- LEHRTE
- 375M²
- 8 WEEKS
- 24 MONTHS
For our client TenneT, a company involved in the distribution of electricity and maintaining the balance between supply and demand, we were commissioned to build a temporary cafeteria with a professional large kitchen for the Lehrte/Germany branch.
The modular NxtGen Industrial building has an area of 375 m2 and includes a professional kitchen, a cafeteria with various serving counters for cold and hot dishes, multiple refrigeration rooms, a space for dry storage, as well as a dishwashing kitchen and changing rooms for their staff. The interim building is rented by the client for a period of 2 years while their existing cafeteria undergoes renovation.
Specifications
- Total area is 375 m², with 187.50 m² for the kitchen and 187.50 m² for the restaurant.
- Construction Time: 8 weeks
- Rental Period: 24 months
- Delivered ‘Turn Key’
- 12 glass panels measuring 235 x 200cm each for additional daylight and comfort.
Special features & Techniques
- Firewall and T-30 doors
- Lightning protection
- Kitchen and cafeteria feature an R-12 anti-slip resin floor
- Restaurant: air conditioning and air treatment using fan coils and heat pump technology
- Kitchen: extractor hoods with heated air supply and air conditioning through separate split units
NxtGen industrial building
- Possible use as a temporary or permanent building
- Flexible layout of the space
- Appearance of a permanent building
- A ‘green building’ that is completely reusable
- Complete circular construction method (Designed for Disassembly)
- Compliance with current rules and regulations
